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Latest revision as of 17:09, 22 June 2011
| Citation |
King, S and Metzger, WI (1968) A new plating medium for the isolation of enteric pathogens. I. hektoen enteric agar.Appl Microbiol 16:577-8 |
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| Abstract |
A new agar plating medium for the isolation of enteric pathogens is described. This medium contains greater quantities of peptone to offset the inhibitory effects of bile salts. Additional carbohydrates and larger quantities of those previously used have also been incorporated into the medium to differentiate pathogens from some of the slow lactose fermenters. The use of an indicator system never used before in a differential plating medium opens new possibilities for improvement over traditional and newer selective media. Known strains from the various genera of Enterobacteriaceae have been tested for colonial differentiation as well as for possible inhibitory effects. The results show the medium to be highly selective for the shigellae as well as for other enteric pathogens. |
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| Keywords |
Agar; Bile Acids and Salts; Enterobacter; Enterobacteriaceae; Escherichia coli; Indicators and Reagents; Proteus; Salmonella; Shigella |
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Main Points of the Paper
- Describes the development of Hektoen Agar (HE)
- selective for Shigella as well as other pathogens while inhibiting normal intestinal flora
- contains several indicators which allow for colonies to be specifically identified, increasing the confidence of the identification
Materials and Methods Used
- Medium contains:
- Lactose
- Sucrose
- Salicin
- Bile salts
- Sodium chloride
- Proteose peptone
- Beef extract
- Agar
- Bromothymol blue
- Andrades' indicator
- Post-Boiling Additives
- Sodium thiosulfate
- Ferric ammonium citrate
- Sodium deoxycholate
- H2S indicator
- Strains
- Escherichia coli
- Citrobacter
- Proteus mirabilis
- Paracolobactrum arizonae
- Salmonella
- Shigella
- Pseudomonas
- Providencia
Phenotype Annotations
See Help:AnnotationTable for details on how to edit this table.
| Species | Taxon ID | Strain | Gene (if known) | OMP | Phenotype | Details | Evidence | Notes |
|---|---|---|---|---|---|---|---|---|
|
Escherichia coli |
NCBI:562 |
|
Growth |
No growth on Hektoen Agar |
Plating Assay |
Table 1- non-pathogenic enteric bacteria | ||
|
Citrobacter |
NCBI:544 |
|
Growth |
Non-pathogenic enteric bacteria exhibits slow growth on Hektoen Agar |
Plating Assay |
Table 1 | ||
|
Proteus mirabilis |
NCBI:584 |
|
Growth |
on Hektoen Agar |
Plating Assay |
Table 1- non-pathogenic enteric bacteria | ||
|
Paracolobactrum arizonae |
NCBI:59203 |
|
Growth |
on Hektoen Agar |
Plating Assay |
Table 1 | ||
|
Salmonella |
NCBI:590 |
|
Growth |
on Hektoen Agar |
Plating Assay |
Table 1 | ||
|
Shigella |
NCBI:620 |
|
Growth |
on Hektoen Agar |
Plating Assay |
Table 1 | ||
|
Shigella |
NCBI:620 |
|
Staining Results |
growth on Hektoen agar |
Plating Assay |
Table 2-strain doesn't utilize any of the sugars present in the media. | ||
|
Shigella |
NCBI:620 |
|
Morphology |
growth on Hektoen agar |
Plating Assay |
Table 2 | ||
|
Shigella |
NCBI:620 |
|
Morphology |
growth on Hektoen agar |
Plating Assay |
Table 2 | ||
|
Salmonella |
NCBI:590 |
|
Growth |
Blue-green to blue colonies with black centers on Hektoen Agar |
Plating Assay |
Table 2- strain unable to utilize sugars present in the media | ||
|
Salmonella |
NCBI:590 |
|
Growth |
tested on Hektoen Agar |
Plating Assay |
Table 2- strain unable to utilize sugars present in the media | ||
|
Pseudomonas |
NCBI:286 |
|
Staining Results |
on Hektoen Agar |
Plating Assay |
Table 2- strain cannot utilize sugars present in the medium | ||
|
Pseudomonas |
NCBI:286 |
|
Staining Results |
on Hektoen Agar |
Plating Assay |
Table 2- strain cannot utilize sugars present in the medium | ||
|
Pseudomonas |
NCBI:286 |
|
Morphology |
on Hektoen Agar |
Plating Assay |
Table 2- strain cannot utilize sugars present in the medium | ||
|
Pseudomonas |
NCBI:286 |
|
Morphology |
on Hektoen Agar |
Plating Assay |
Table 2- strain cannot utilize sugars present in the medium | ||
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Notes
- Visit the Hektoen Agar Method Page for more information
- For additional information, read Part II[1]
References
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