Difference between revisions of "OMP ST:71798 ! Escherichia coli K-12 JW0890"
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*chemical concentration= 0.15% | *chemical concentration= 0.15% | ||
*normalized fitness= -15.64 | *normalized fitness= -15.64 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29399 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007075 | ||
+ | | | ||
+ | decreased growth factor requirement | ||
+ | | | ||
+ | Relative to: OMP_AN:27602 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:M9 | ||
+ | *medium:D-(+) Glucosamine hydrochloride | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CID:91431) D-(+) Glucosamine hydrochloride | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 0.2% | ||
+ | *normalized fitness= -17.85 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29400 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007070 | ||
+ | | | ||
+ | decreased organic carbon source utilization | ||
+ | | | ||
+ | Relative to: OMP_AN:27612 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:M9 | ||
+ | *medium:D-(+) Glucosamine hydrochloride | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CID:91431) D-(+) Glucosamine hydrochloride | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 0.2% | ||
+ | *normalized fitness= -17.85 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29401 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007075 | ||
+ | | | ||
+ | decreased growth factor requirement | ||
+ | | | ||
+ | Relative to: OMP_AN:27603 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:M9 | ||
+ | *medium:D-Glucose anhydrous | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:42758) D-Glucose anhydrous | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 0.2% | ||
+ | *normalized fitness= -9.64 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29402 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007070 | ||
+ | | | ||
+ | decreased organic carbon source utilization | ||
+ | | | ||
+ | Relative to: OMP_AN:27613 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:M9 | ||
+ | *medium:D-Glucose anhydrous | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:42758) D-Glucose anhydrous | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 0.2% | ||
+ | *normalized fitness= -9.64 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29403 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007075 | ||
+ | | | ||
+ | decreased growth factor requirement | ||
+ | | | ||
+ | Relative to: OMP_AN:27604 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:M9 | ||
+ | *medium:Glycerol | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:17754) Glycerol | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 0.4% | ||
+ | *normalized fitness= -17.31 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29404 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007070 | ||
+ | | | ||
+ | decreased organic carbon source utilization | ||
+ | | | ||
+ | Relative to: OMP_AN:27614 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:M9 | ||
+ | *medium:Glycerol | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:17754) Glycerol | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 0.4% | ||
+ | *normalized fitness= -17.31 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29405 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007075 | ||
+ | | | ||
+ | decreased growth factor requirement | ||
+ | | | ||
+ | Relative to: OMP_AN:27605 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:M9 | ||
+ | *medium:D-(+) Maltose monohydrate | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CID:23615261) D-(+) Maltose monohydrate | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 0.1% | ||
+ | *normalized fitness= -15.45 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29406 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007070 | ||
+ | | | ||
+ | decreased organic carbon source utilization | ||
+ | | | ||
+ | Relative to: OMP_AN:27615 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:M9 | ||
+ | *medium:D-(+) Maltose monohydrate | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CID:23615261) D-(+) Maltose monohydrate | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 0.1% | ||
+ | *normalized fitness= -15.45 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29407 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007075 | ||
+ | | | ||
+ | decreased growth factor requirement | ||
+ | | | ||
+ | Relative to: OMP_AN:27600 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:MOPS | ||
+ | *medium:NH4Cl | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:31206) NH4Cl | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 9.5mm | ||
+ | *normalized fitness= -15.39 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29408 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007032 | ||
+ | | | ||
+ | decreased utilization of inorganic nitrogen source | ||
+ | | | ||
+ | Relative to: OMP_AN:27610 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:MOPS | ||
+ | *medium:NH4Cl | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:31206) NH4Cl | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 9.5mm | ||
+ | *normalized fitness= -15.39 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29409 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007879 | ||
+ | | | ||
+ | decreased resistance to an antimicrobial agent | ||
+ | | | ||
+ | Relative to: OMP_AN:27503 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:LB agar | ||
+ | *medium:Nitrofurantoin | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:71415) Nitrofurantoin | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 1.5 ug/ml | ||
+ | *normalized fitness= -3.8 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29410 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007879 | ||
+ | | | ||
+ | decreased resistance to an antimicrobial agent | ||
+ | | | ||
+ | Relative to: OMP_AN:27547 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:LB agar | ||
+ | *medium:Hydrogen peroxide | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:16240) Hydrogen peroxide | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 0.1 mM | ||
+ | *normalized fitness= -3.95 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29411 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007075 | ||
+ | | | ||
+ | decreased growth factor requirement | ||
+ | | | ||
+ | Relative to: OMP_AN:27607 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:M9 | ||
+ | *medium:Succinic acid | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:15741) Succinic acid | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 0.3% | ||
+ | *normalized fitness= -12.54 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29412 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007070 | ||
+ | | | ||
+ | decreased organic carbon source utilization | ||
+ | | | ||
+ | Relative to: OMP_AN:27617 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:M9 | ||
+ | *medium:Succinic acid | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:15741) Succinic acid | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 0.3% | ||
+ | *normalized fitness= -12.54 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29413 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007903 | ||
+ | | | ||
+ | decreased resistance to bile acids | ||
+ | | | ||
+ | Relative to: OMP_AN:27584 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:LB agar | ||
+ | *medium:Taurocholic acid sodium salt hydrate | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CID:23687511) Taurocholic acid sodium salt hydrate | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 1 % | ||
+ | *normalized fitness= -3.35 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29414 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0006057 | ||
+ | | | ||
+ | decreased resistance to aminoglycoside | ||
+ | | | ||
+ | Relative to: OMP_AN:27529 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:LB agar | ||
+ | *medium:Tobramycin | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:28864) Tobramycin | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 0.05 ug/ml | ||
+ | *normalized fitness= -4.83 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29415 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007249 | ||
+ | | | ||
+ | decreased resistance to a chemical | ||
+ | | | ||
+ | Relative to: OMP_AN:27568 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:LB agar | ||
+ | *medium:(±)-Verapamil hydrochloride | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:53188) (±)-Verapamil hydrochloride | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 0.1 mM | ||
+ | *normalized fitness= -3.76 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29416 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007075 | ||
+ | | | ||
+ | decreased growth factor requirement | ||
+ | | | ||
+ | Relative to: OMP_AN:27598 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:MOPS | ||
+ | *medium:Iron excess-FeSO4 heptahydride | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:75836) Iron excess-FeSO4 heptahydride | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 1mM (MOPS; normal 100uM) | ||
+ | *normalized fitness= -13.52 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29417 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007886 | ||
+ | | | ||
+ | decreased resistance to a metal | ||
+ | | | ||
+ | Relative to: OMP_AN:27608 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:MOPS | ||
+ | *medium:Iron excess-FeSO4 heptahydride | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:75836) Iron excess-FeSO4 heptahydride | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 1mM (MOPS; normal 100uM) | ||
+ | *normalized fitness= -13.52 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29418 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007075 | ||
+ | | | ||
+ | decreased growth factor requirement | ||
+ | | | ||
+ | Relative to: OMP_AN:27599 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:MOPS | ||
+ | *medium:Iron starvation-FeSO4·7H2O | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:75836) Iron starvation-FeSO4·7H2O | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 2uM (MOPS; normal 100uM) | ||
+ | *normalized fitness= -10.94 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29419 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007937 | ||
+ | | | ||
+ | decreased resistance to nutrient limitation | ||
+ | | | ||
+ | Relative to: OMP_AN:27609 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:MOPS | ||
+ | *medium:Iron starvation-FeSO4·7H2O | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:75836) Iron starvation-FeSO4·7H2O | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 2uM (MOPS; normal 100uM) | ||
+ | *normalized fitness= -10.94 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29420 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007008 | ||
+ | | | ||
+ | decreased population growth at acidic pH | ||
+ | | | ||
+ | Relative to: OMP_AN:27622 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:LB agar | ||
+ | *medium:MES-HOMOPIPES | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (**SID:329817955 SID:57651422) MES-HOMOPIPES | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 6 | ||
+ | *normalized fitness= -3.46 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29421 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0007879 | ||
+ | | | ||
+ | decreased resistance to an antimicrobial agent | ||
+ | | | ||
+ | Relative to: OMP_AN:27565 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:LB agar | ||
+ | *medium:Polymyxin B sulfate | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:8310) Polymyxin B sulfate | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 4 ug/ml | ||
+ | *normalized fitness= -4.88 | ||
+ | |- | ||
+ | | | ||
+ | OMP_AN:29422 | ||
+ | | | ||
+ | |||
+ | | | ||
+ | OMP:0006057 | ||
+ | | | ||
+ | decreased resistance to aminoglycoside | ||
+ | | | ||
+ | Relative to: OMP_AN:27527 | ||
+ | |||
+ | <hr>Genotype differences:<br> | ||
+ | +lacZ4787(del)( +serC731(del) -lacZ4787(del) | ||
+ | <hr>Condition differences:<br> | ||
+ | no differences | ||
+ | | | ||
+ | |||
+ | *temperature:37C | ||
+ | *medium:LB agar | ||
+ | *medium:Spectinomycin dihydrochloride pentahydrate | ||
+ | | | ||
+ | ECO:0007005 | ||
+ | | | ||
+ | high throughput direct assay evidence used in manual assertion | ||
+ | | | ||
+ | PMID:21185072 | ||
+ | | | ||
+ | towards some (CHEBI:9217) Spectinomycin dihydrochloride pentahydrate | ||
+ | | | ||
+ | |||
+ | *chemical concentration= 6 ug/ml | ||
+ | *normalized fitness= -5.67 | ||
|- class="tableEdit_footer" | |- class="tableEdit_footer" |
Latest revision as of 21:17, 22 October 2019
Contents
Strain Summary
Strain Name |
Escherichia coli K-12 JW0890 |
---|---|
Synonyms |
JW0890-1 |
Taxon Information |
|
Genotype |
DE(araD-araB)567 DE(rhaD-rhaB)568 F- Lambda- hsdR514 lacZ4787(del)(::rrnB-3) rph-1 serC731(del)::FRT-kan-FRT |
Strain Reference | |
Strain availability | |
Ancestry | |
Annotated phenotypes |
|
Notes
Phenotype Annotation
Annotation ID | Qualifier | OMP ID | OMP term name | Relative phenotype information | Experimental condition | ECO ID | ECO term name | Reference | Annotation Extension | Notes |
---|---|---|---|---|---|---|---|---|---|---|
OMP_AN:29394 |
OMP:0007075 |
decreased growth factor requirement |
Relative to: OMP_AN:27601 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:32954) Sodium Acetate anhydrous |
| ||
OMP_AN:29395 |
OMP:0007070 |
decreased organic carbon source utilization |
Relative to: OMP_AN:27611 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:32954) Sodium Acetate anhydrous |
| ||
OMP_AN:29396 |
OMP:0006044 |
decreased resistance to beta-lactam |
Relative to: OMP_AN:27530 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:2676) Amoxicillin |
| ||
OMP_AN:29397 |
OMP:0007075 |
decreased growth factor requirement |
Relative to: OMP_AN:27606 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:506227) N-Acetyl-D-glucosamine |
| ||
OMP_AN:29398 |
OMP:0007070 |
decreased organic carbon source utilization |
Relative to: OMP_AN:27616 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:506227) N-Acetyl-D-glucosamine |
| ||
OMP_AN:29399 |
OMP:0007075 |
decreased growth factor requirement |
Relative to: OMP_AN:27602 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CID:91431) D-(+) Glucosamine hydrochloride |
| ||
OMP_AN:29400 |
OMP:0007070 |
decreased organic carbon source utilization |
Relative to: OMP_AN:27612 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CID:91431) D-(+) Glucosamine hydrochloride |
| ||
OMP_AN:29401 |
OMP:0007075 |
decreased growth factor requirement |
Relative to: OMP_AN:27603 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:42758) D-Glucose anhydrous |
| ||
OMP_AN:29402 |
OMP:0007070 |
decreased organic carbon source utilization |
Relative to: OMP_AN:27613 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:42758) D-Glucose anhydrous |
| ||
OMP_AN:29403 |
OMP:0007075 |
decreased growth factor requirement |
Relative to: OMP_AN:27604 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:17754) Glycerol |
| ||
OMP_AN:29404 |
OMP:0007070 |
decreased organic carbon source utilization |
Relative to: OMP_AN:27614 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:17754) Glycerol |
| ||
OMP_AN:29405 |
OMP:0007075 |
decreased growth factor requirement |
Relative to: OMP_AN:27605 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CID:23615261) D-(+) Maltose monohydrate |
| ||
OMP_AN:29406 |
OMP:0007070 |
decreased organic carbon source utilization |
Relative to: OMP_AN:27615 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CID:23615261) D-(+) Maltose monohydrate |
| ||
OMP_AN:29407 |
OMP:0007075 |
decreased growth factor requirement |
Relative to: OMP_AN:27600 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:31206) NH4Cl |
| ||
OMP_AN:29408 |
OMP:0007032 |
decreased utilization of inorganic nitrogen source |
Relative to: OMP_AN:27610 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:31206) NH4Cl |
| ||
OMP_AN:29409 |
OMP:0007879 |
decreased resistance to an antimicrobial agent |
Relative to: OMP_AN:27503 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:71415) Nitrofurantoin |
| ||
OMP_AN:29410 |
OMP:0007879 |
decreased resistance to an antimicrobial agent |
Relative to: OMP_AN:27547 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:16240) Hydrogen peroxide |
| ||
OMP_AN:29411 |
OMP:0007075 |
decreased growth factor requirement |
Relative to: OMP_AN:27607 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:15741) Succinic acid |
| ||
OMP_AN:29412 |
OMP:0007070 |
decreased organic carbon source utilization |
Relative to: OMP_AN:27617 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:15741) Succinic acid |
| ||
OMP_AN:29413 |
OMP:0007903 |
decreased resistance to bile acids |
Relative to: OMP_AN:27584 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CID:23687511) Taurocholic acid sodium salt hydrate |
| ||
OMP_AN:29414 |
OMP:0006057 |
decreased resistance to aminoglycoside |
Relative to: OMP_AN:27529 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:28864) Tobramycin |
| ||
OMP_AN:29415 |
OMP:0007249 |
decreased resistance to a chemical |
Relative to: OMP_AN:27568 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:53188) (±)-Verapamil hydrochloride |
| ||
OMP_AN:29416 |
OMP:0007075 |
decreased growth factor requirement |
Relative to: OMP_AN:27598 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:75836) Iron excess-FeSO4 heptahydride |
| ||
OMP_AN:29417 |
OMP:0007886 |
decreased resistance to a metal |
Relative to: OMP_AN:27608 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:75836) Iron excess-FeSO4 heptahydride |
| ||
OMP_AN:29418 |
OMP:0007075 |
decreased growth factor requirement |
Relative to: OMP_AN:27599 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:75836) Iron starvation-FeSO4·7H2O |
| ||
OMP_AN:29419 |
OMP:0007937 |
decreased resistance to nutrient limitation |
Relative to: OMP_AN:27609 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:75836) Iron starvation-FeSO4·7H2O |
| ||
OMP_AN:29420 |
OMP:0007008 |
decreased population growth at acidic pH |
Relative to: OMP_AN:27622 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (**SID:329817955 SID:57651422) MES-HOMOPIPES |
| ||
OMP_AN:29421 |
OMP:0007879 |
decreased resistance to an antimicrobial agent |
Relative to: OMP_AN:27565 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:8310) Polymyxin B sulfate |
| ||
OMP_AN:29422 |
OMP:0006057 |
decreased resistance to aminoglycoside |
Relative to: OMP_AN:27527 Genotype differences: +lacZ4787(del)( +serC731(del) -lacZ4787(del) Condition differences: no differences |
|
ECO:0007005 |
high throughput direct assay evidence used in manual assertion |
towards some (CHEBI:9217) Spectinomycin dihydrochloride pentahydrate |
| ||
Additional Information
Links
References
See Help:References for how to manage references in OMPwiki.
- ↑ Baba, T et al. (2006) Construction of Escherichia coli K-12 in-frame, single-gene knockout mutants: the Keio collection. Mol. Syst. Biol. 2 2006.0008 PubMed OMPwiki page
- ↑ 2.00 2.01 2.02 2.03 2.04 2.05 2.06 2.07 2.08 2.09 2.10 2.11 2.12 2.13 2.14 2.15 2.16 2.17 2.18 2.19 2.20 2.21 2.22 2.23 2.24 2.25 2.26 2.27 2.28 Nichols, RJ et al. (2011) Phenotypic landscape of a bacterial cell. Cell 144 143-56 PubMed OMPwiki page
o
- OMP:0006044 ! decreased resistance to beta-lactam
- OMP:0006057 ! decreased resistance to aminoglycoside
- OMP:0007008 ! decreased growth at acidic pH
- OMP:0007032 ! decreased utilization of inorganic nitrogen source
- OMP:0007070 ! decreased organic carbon source utilization
- OMP:0007075 ! decreased growth factor requirement
- OMP:0007249 ! decreased resistance to a chemical
- OMP:0007879 ! decreased resistance to an antimicrobial agent
- OMP:0007886 ! decreased resistance to a metal
- OMP:0007903 ! decreased resistance to bile acids
- OMP:0007937 ! decreased resistance to nutrient limitation